Why President Obama and Congress turned their backs on food safety
The bacteria-tainted apple that probably killed Shirlee Frey traveled hundreds of miles from an orchard to a packinghouse and then to a factory that coated it in caramel. It never came anywhere close to being examined or tested by a food-safety inspector.
Story Continued Below The California woman died in December, about a month after she ate some of the Halloween treats she bought for her grandchildren.
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